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Click to download some delectable recipes from the UC San Diego Catering Kitchen

NEW! Gorgonzola Polenta NEW! Belgian Beef Stew
NEW! Red Pepper & Leek Soup Mixed Berry Cobbler
Calico Bean Salad Chocolate Grand Marnier Sauce
Camerones al Mojo de Ajo Party Crab Cakes
Goat Cheese Tapenade Artichoke Fondue
White Bean & Sun Dried Tomato Dip Horseradish Sauce
Butternut Squash Soup Cedar Planked Salmon
Holiday Brie en Croute Watermelon Feta Salad
Guacamole Everybody’s Favorite Dry Rub
Everybody’s Favorite Seasoning Salt Best Dressed Asian Pork Loin
Down Home Cookin’ Tiny Pea Salad Pecan Recipes
Carrot-Ginger Soup  

>> UC San Diego Catering

For UC San Diego Catering questions, call us at 858.534.3688 or email us

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